Showing 25–36 of 58 results

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  Hyssop

  A perennial plant that grows from 70-100 cm and has decorative, melliferous, and seasoning properties. Use fresh and dried leaves of the aromatic plant to season meat, soups, and sauces.
  
  Hyssop – seeds
  
  Seeding depth: 0,5 cm
  Seeding time in greenhouses: April – May
  Seeding time outdoors: May
  Planting time of seedlings outdoors: 15 May
  Spacing: 40 x 30 cm
  Harvesting period: April – August
  
  One package contains 0,5 g of seeds.
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  Lavender Hidcote Blue

  This perennial plant grows about 50 cm tall. It develops narrow, evergreen leaves. Its purple flowers are gathered in ear-shaped clusters. This variety is exceptionally fragrant. It is recommended for flower beds, edgings, and cultivation in pots.
  
  Lavender Hidcote Blue – seeds
  
  Seeding depth: 0,5 cm
  Seeding time in greenhouses: March – April
  Seeding time outdoors: September – October
  Planting time of seedlings outdoors: July – September
  Spacing: 40 x 60 cm
  Flowering period: June – October
  
  One package contains 0,3 g of seeds.
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  Lemon balm

  A perennial medicinal plant and spice. Harvested are leaves and tips of young shoots that have a lemony aroma. Used in infusions; can be added to salads, curd, vegetable and meat.
  
  Lemon balm – seeds
  
  Seeding depth: 0,5 cm
  Seeding time in greenhouses: March – April
  Planting time of seedlings outdoors: 20 May – June
  Spacing: 40 x 40 cm
  Flowering period: July – September
  
  One package contains 0,5 g of seeds.
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  Lemon basil

  An annual, about 35 to 50 cm tall plant with a pleasant lemon flavour. Fres and dried leaves can be added to vegetable and meat dishes and refreshing drinks.
  
  Lemon basil – seeds
  
  Seeding depth: 0,5 – 1 cm
  Seeding time in greenhouses: April
  Seeding time outdoors: May
  Planting time of seedlings outdoors: 15 May
  Spacing: 30 x 20 cm
  Harvesting period: July – November
  
  One package contains 0,5 g of seeds.
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  Lemon Grass

  A perennial plant that grows to 40 to 100 cm tall. Intended for cultivation in greenhouses or indoors in pots. The whole plant has a nice citrus aroma and taste. Recommended for soups, marinades, salads, meat, desserts and herbal teas.
  
  Lemon Grass – seeds
  
  Seeding depth: 0,2 cm
  Seeding time in greenhouses: February – March
  Planting time of seedlings outdoors: May
  Spacing: 30 x 30 cm
  Harvesting period: June – September
  
  One package contains 0,2 g of seeds.
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  Lovage

  A perennial plant that grows up to 2 metres tall. It is used as a spice and in medicine. It has a strong flavour and a spicy taste. The fresh or dried dark green leaves, rhizomes and roots are used in the kitchen for flavouring soups, sauces, salads and meat.
  
  Lovage – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time in greenhouses: April
  Seeding time outdoors: May – June
  Planting time of seedlings outdoors: June – July
  Spacing: 60 x 60 cm
  Harvesting period: May – September
  
  One package contains 0,5 g of seeds.
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  Marjoram

  An annual plant that grows 30 to 50 cm tall. It has a distinct spicy taste and aroma. The fresh and dried green leaves are used in soups, sauces and meat dishes. It helps the digestion. It can be grown in the garden and in pots.
  
  Marjoram – seeds
  
  Seeding depth: 0,2 cm
  Seeding time in greenhouses: March
  Seeding time outdoors: 15 April – May
  Planting time of seedlings outdoors: 15 May
  Spacing: 25 x 20 cm
  Harvesting period: July – September
  
  One package contains 0,75 g of seeds.
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  Milk thistle

  An annual plant that grows up to 2 m tall. Fruit have medicinal properties, particularly in liver diseases. Grown as decorative plant, too, due to its crimson flowers and leaves adorned with white pattern.
  
  Milk thistle – seeds
  
  Seeding depth: 2 – 3 cm
  Seeding time: April
  Spacing: 40 x 20 cm
  Harvesting period: August – September
  
  One package contains 2 g of seeds.
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  Mint Round-leaved

  A perennial plant that grows to about 40 cm tall. Used in medicine, as a spice and as an ornamental plant. Its light green, round leaves are exceptionally aromatic. Intended for preparing infusions. It can be added to desserts, salads, meat and beverages.
  
  Mint Round-leaved – seeds
  
  Seeding depth: 0,5 – 1 cm
  Seeding time in greenhouses: April
  Seeding time outdoors: May
  Planting time of seedlings outdoors: June – July
  Spacing: 40 x 40 cm
  Harvesting period: May – September
  
  One package contains 0,1 g of seeds.
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  Mosquito Repellent Plants Mixed

  Selection of annual and perennial ornamental plants and herbs. They all excrete scents that repel mosquitos. Grow it in the garden or in a pot, preferably in most frequented places.
  
  Mosquito Repellent Plants Mixed – seeds
  
  Seeding depth: 0,5 cm
  Seeding time in greenhouses: March – April
  Seeding time outdoors: May
  Planting time of seedlings outdoors: May
  Spacing: 30 x 10-20 cm
  Flowering period: July – October
  
  One package contains 1 g of seeds.
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  Nigella

  An annual plant with white flowers that grows 20-40 cm tall. Bitter, spice-scented seeds are used to produce oil and as seasoning that enriches bread, cheese, and fat meat.
  
  Nigella – seeds
  
  Seeding depth: 1,5 cm
  Seeding time in outdoors: March – April
  Spacing: 30 x 15 cm
  Harvesting period: August – October
  
  One package contains 0,5 g of seeds.
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  Oregano

  A perennial that grows to 40 to 50 cm tall. It is a melliferous plant with pleasantly scented flowers. It develops small leaves with a spicy aroma and a slightly bitter taste. This Mediterranean spice is used for flavouring tomato dishes and stewed meat.
  
  Oregano – seeds
  
  Seeding depth: 0,5 cm
  Seeding time in greenhouses: March – April
  Seeding time outdoors: April – June
  Planting time of seedlings outdoors: May – July
  Spacing: 40-50 x 30 cm
  Harvesting period: July – September
  
  One package contains 0,1 g of seeds.