Pelleted Seeds

Showing 13–17 of 17 results

  • Radish Eighteen-Days - PELLETED SEEDS

    Radish Eighteen-Days – PELLETED SEEDS

    A very early variety for cultivation in the field and in greenhouses. It develops elongated, red, white-tipped roots. Its fruit consists of white, crunchy, mildly tasting flesh. Recommended for sandwiches, salads and as a dish decoration. Coating ingredients: peat, dolomite, clay.

    Radish Eighteen-Days – PELLETED SEEDS

    Seeding depth: 1 cm
    Seeding time in greenhouses: March – April
    Seeding time outdoors: March – April, August
    Spacing: 10-20 x 2 cm
    Harvesting period: April – June, September – November

    One package contains 300 pieces of seeds.

  • Radish Krakowianka - PELLETED SEEDS

    Radish Krakowianka – PELLETED SEEDS

    An early variety to be grown in the field and under glass. Does not get pithy; does not shoot flowering stalks. Produces medium sized red roots with a white tip. White, firm, tender, and delicious flesh. Coating ingredients: peat, dolomite, clay.

    Radish Krakowianka – PELLETED SEEDS

    Seeding depth: 1-2 cm
    Seeding time in greenhouses: March – April
    Seeding time outdoors: March – April, August – September
    Spacing: 10-20 x 2 cm
    Harvesting period: April – June, September – November

    One package contains 300 pieces of seeds.

  • Radish Saxa 2 - PELLETED SEEDS

    Radish Saxa 2 – PELLETED SEEDS

    An early, productive variety to be grown in the field and under glass. Can be grown as a fore-crop or aftercrop. Develops spherical, red roots. White, glassy flesh has a mild taste. Highly resistant to sponginess. Coating ingredients: peat, dolomite, clay.

    Radish Saxa 2 – PELLETED SEEDS

    Seeding depth: 1-2 cm
    Seeding time in greenhouses: March – April
    Seeding time in outdoors: March – May, August
    Spacing: 10-20 x 2 cm
    Harvesting period: April – June, September – November

    one package contains 300 pieces of seeds.

  • Tomato Mascot - PELLETED SEEDS

    Tomato Mascot – PELLETED SEEDS

    A low growing, determinate variety recommended for cultivation in pots. These plants grow vigorously and develop slender shoots. Their delicious, red, cocktail-type fruit reaches 2 to 4 cm in diameter. Intended to be eaten raw. Coating ingredients: peat, dolomite, clay.

    Tomato Mascot – PELLETED SEEDS

    Seeding depth: 0,5 cm
    Seeding time in greenhouses: March – 15 April
    Planting time of seedlings outdoors: May
    Spacing: 40-50 x 30-40 cm
    Harvesting period: July – September

    One package contains 100 pieces of seeds.

  • White Cabbage Stone Head - PELLETED SEEDS

    White Cabbage Stone Head – PELLETED SEEDS

    A late variety that develops round or slightly flattened heads. It is compact, large, weighs 3.5 to 4.5 kg and consists of pale, almost white, crunchy leaves. A delicious variety intended to be eaten raw or cooked, or pickled and stored for the long term over winter. Coating ingredients: peat, dolomite, clay.

    White Cabbage Stone Head – PELLETED SEEDS

    Seeding depth: 0,5 – 1 cm
    Seeding time in greenhouses: April
    Seeding time outdoors: April
    Planting time of seedlings outdoors: 15 May – June
    Spacing: 50-60 x 60-70 cm
    Harvesting period: September – November

    One package contains 100 pieces of seeds.