Vegetable Seeds

Showing 133–144 of 271 results

  • Lettuce May Queen

    An early butterhead lettuce intended for spring cultivation in the field and in greenhouses later in the season. It produces round, large, compact heads consisting of yellow-green, tender, firm, slightly sweet leaves. It is perfect for salads and as a dish decoration.

    Lettuce May Queen – seeds

    Seeding depth: 0,5 – 1 cm
    Seeding time in greenhouses: February – April
    Seeding time outdoors: March – April, July
    Planting time of seedlings outdoors: April – May, July
    Spacing: 30 x 20-25 cm
    Harvesting period: April – June, August – September

    One package contains 1 g of seeds.

  • Lettuce Michalina

    A medium early butterhead variety. To be grown in the field in summer and in unheated greenhouses in early spring. Large, compact, slightly flattened heads. Pale green, tender, delicious leaves.

    Lettuce Michalina – seeds

    Seeding depth: 0,5 – 1 cm
    Seeding time in greenhouses: February – April
    Seeding time outdoors: March – April, August
    Planting time of seedlings outdoors: April – May
    Spacing: 30 x 25-20 cm
    Harvesting period: May – June, September

    One package contains 1 g of seeds.

  • Lettuce Regina Dei Ghiacci Iceberg

    A medium late iceberg lettuce variety. It develops large, compact, rather firm heads. The leaves are crunchy, bubbly, vividly green, juicy and slightly sweet. Ideal to be eaten raw and for decorating dishes.

    Lettuce Regina Dei Ghiacci Iceberg – seeds

    Seeding depth: 0,5 – 1 cm
    Seeding time in greenhouses: March – April
    Seeding time outdoors: April, July
    Planting time of seedlings outdoors: April – May, August
    Spacing: 30-40 x 35 cm
    Harvesting period: April – June, August – September

    One package contains 0,5 g of seeds.

  • Lettuce Rekord

    A medium early variety that does not bolt can be grown all season long in the field and in greenhouses. Light green, curly leaves look spectacular in salads, sandwiches, and other dishes.

    Lettuce Rekord – seeds

    Seeding depth: 1 cm
    Seeding time in greenhouses: march – august
    Seeding time outdoors:: march – august
    Planting time of seedlings outdoors: april – october
    Spacing: 30 x 25 cm
    Harvesting period: may – october

    One package contains 1 g of seeds.

  • Lettuce Rosela

    An early variety of leaf lettuce to be grown all year long in greenhouses. Large, wrinkled, shiny, red leaves are crunchy and delicious, and taste great in salads and as garnish of warm plates.

    Lettuce Rosela – seeds

    Seeding depth: 1 cm
    Seeding time in greenhouses: February – March
    Seeding time outdoors: April – May
    Planting time of seedlings outdoors: April – May
    Spacing: 30 x 25 cm
    Harvesting period: April – October

    One package contains 1 g of seeds.

  • Lettuce Safir

    An early variety recommended for cultivation in greenhouses and heated tunnels and harvesting in autumn, winter, and early spring. Round, medium compact heads consist of tender, light green leaves that taste great in salads and sandwiches.

    Lettuce Safir – seeds

    Seeding depth: 1 cm
    Seeding time in greenhouses: November – February, February – May
    Planting time of seedlings outdoors: April – May, July
    Spacing: 30 x 25 cm
    Harvesting period: December – March, August – November

    One package contains 0,5 g of seeds.

  • Lettuce Sahim

    A medium-early variety resistant to diseases and bolting that produces round, compact, medium-sized heads. Those consist of wrinkled leaves with dark red edges that add colour to salads, sandwiches, and other dishes.

    Lettuce Sahim – seeds

    Seeding depth: 0,5 cm
    Seeding time in greenhouses: February – May
    Seeding time outdoors: April – May, August – September
    Planting time of seedlings outdoors: April – May
    Spacing: 30 x 25 cm
    Harvesting period: May – June, September – October

    One package contains 1 g of seeds.

  • Lettuce Traper

    A medium-early iceberg variety. Recommended for growing from spring to autumn from direct sow. Does not shoot flowering stalks. Large, compact heads consist of densely packed, pale green leaves.

    Lettuce Traper – seeds

    Seeding depth: 0,5 – 1 cm
    Seeding time outdoors: April – June
    Spacing: 30 x 30 cm
    Harvesting period: June – October

    One package contains 1 g of seeds.

  • Luffa Gourd, Sponge Gourd

    The shoots of this annual creeper may reach up to 2 metres in length. Its green, cylindrical fruit slightly resemble cucumbers. The ripe fruit are used for production of the natural bath sponges. This plant is used for covering fences, gazebos, and pergolas.

    Luffa Gourd, Sponge Gourd – seeds

    Seeding depth: 2 – 3 cm
    Seeding time in greenhouses: March – April
    Planting time of seedlings outdoors: 20 May
    Spacing: 100 x 50-60 cm
    Flowering period: July – September

    One package contains 1 g of seeds.

  • Mizuna Green

    An annual plant to be grown in spring and autumn. Can be harvested two to three weeks after the sow already. Produces green, dentate leaves with a savoury flavour. Can be added to salads, sandwiches, steamed and fried dishes.

    Mizuna Green – seeds

    Seeding depth: 0,5 – 1 cm
    Seeding time in greenhouses: March – April
    Seeding time outdoors: May, July – August
    Planting time of seedlings outdoors: May – June
    Spacing: 40 x 40 cm
    Harvesting period: April – May, May – October

    One package contains 2 g of seeds.

  • Mizuna red

    An annual recommended for spring and autumn cultivation. Produces crimson-red, ornamental, dentate leaves that have a savoury, mustard taste. Harvest three weeks after the sow. Recommended for salads, sandwiches, stews, and casseroles.

    Mizuna red – seeds

    Seeding depth: 0,5 – 1 cm
    Seeding time in greenhouses: March – April
    Seeding time outdoors: May; July – August
    Planting time of seedlings outdoors: May – June
    Spacing: 40 x 40 cm
    Harvesting period: April – May; May – October

    One package contains 1 g of seeds.

  • New Zealand Spinach

    An annual plant with creeping, branching shoots. For summer crop as an alternative to traditional spinach varieties. Rhomboid, green, fleshy leaves. To be eaten after the harvest or frozen.

    New Zealand Spinach – seeds

    Seeding depth: 1 – 2 cm
    Seeding time in greenhouses: February – March
    Seeding time outdoors: May
    Planting time of seedlings outdoors: 15 May
    Spacing: 50-70 x 40 cm
    Harvesting period: June – October

    One package contains 5 g of seeds.