Vegetable Seeds
Showing 25–36 of 271 results
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Cabbage Ornamental Mixed
An annual plant, 30 to 50 cm tall. Its ornamental, frizzled leaves take on different colours. This decorative effect lasts from September to December. Recommended for borders, flower beds and pots. It can be used in floristry.
Cabbage Ornamental Mixed – seeds
Seeding depth: 0,5 – 1 cm
Seeding time in greenhouses: March – April
Seeding time outdoors: May – June
Planting time of seedlings outdoors: May, June
Spacing: 35 x 40 cm
Flowering period: August – November
One package contains 0,5 g of seeds. -
Cabbage Rufus
A medium-early variety that produces high quality, compact heads weighing 1.3 to 2 kg, and do not break. Consists of purple leaves with a waxy coating. Recommended for making into preserves, to be eaten after the harvest and short-term storage.
Cabbage Rufus – seeds
Seeding depth: 0,5-1 cm
Seeding time in greenhouses: March – April
Seeding time outdoors:: March – April
Planting time of seedlings outdoors: May – July
Spacing: 50-60 x 50 cm
Harvesting period: August – September
One package contains 2 g of seeds. -
Cabbage Zora
A very early variety. Grown in greenhouses and under covers for the earliest harvest. Forms compact heads that weigh 0.7 to 0.9 kg and consist of light green, tender, delicious leaves. To be eaten raw or cooked.
Cabbage Zora – seeds
Seeding depth: 0,5-1 cm
Seeding time in greenhouses: 20th of February – March
Seeding time outdoors: 20th of February – March
Planting time of seedlings outdoors: April – May
Spacing: 50-60 x 50 cm
Harvesting period: June – July
One package contains 2 g of seeds. -
Calabash – Mixed
An annual whose shoots may reach length of 200 cm. Produces green, bottle-shaped, pear-shaped, or longish fruit. This stunning creeper is recommended for growing over a gazebo, fence, or pergola. You can use ripe fruit to decorate rooms.
Calabash – Mixed – seeds
Seeding depth: 2 – 3 cm
Seeding time in greenhouses: April
Seeding time outdoors: May
Planting time of seedlings outdoors: 15 May
Spacing: 80 – 100 cm
Harvesting period: November – April
One package contains 1 g of seeds. -
Carrot – Amsterdam 3
An early variety for spring and autumn harvest. Its about fifteen-centimetres-long fruit are dark orange, firm, and juicy. To be pressed into juice, eaten right after the harvest, or stored short-term.
Carrot – Amsterdam 3 – seeds
Seeding depth: 1 – 2 cm
Seeding time outdoors: March – May; November – December
Spacing: 30-40 x 5-8 cm
Harvesting period: August – September; April – May
One package contains 5 g of seeds. -
Carrot – Chantenay
A very early variety, the first you can grow in the field and in a greenhouse. Produces conical, medium long, dark orange roots. To be harvested in bundles, pressed into juice, made into preserves, and eaten raw.
Carrot – Chantenay – seeds
Seeding depth: 1 – 2 cm
Seeding time outdoors: March – April; November – December
Spacing: 20-30 x 2-3 cm
Harvesting period: July – August; May
One package contains 5 g of seeds. -
Carrot – Lange rote stumpfe
A late, productive variety that can be stored over the winter. Produces thick, up to 24 cm long roots. Dark orange, crunchy, and sweet flesh. Use it to make juice, salads, soups, and in main courses.
Carrot – Lange rote stumpfe – seeds
Seeding depth: 0,5 cm
Seeding time outdoors: March – May
Spacing: 20-30 x 2-3 cm
Harvesting period: August – October
One package contains 5 g of seeds. -
Carrot – mix of colorful varieties
A mix of differently coloured varieties. White, creamy-white, yellow, orange, and purple roots. All consisting of a vividly coloured, crunchy, and delicious flesh. An attractive addition to salads and other dishes.
Carrot – mix of colorful varieties – seeds
Seeding depth: 1 – 2 cm
Seeding time outdoors: April – May
Spacing: 30-40 x 3-5 cm
Harvesting period: August – October
One package contains 2 g of seeds. -
Carrot – mix of colorful varieties – PELLETED SEEDS
A mix of differently coloured varieties. White, creamy-white, yellow, orange, and purple roots. All consisting of a vividly coloured, crunchy, and delicious flesh. An attractive addition to salads and other dishes. Coating ingredients: peat, dolomite, clay.
Carrot – mix of colorful varieties – PELLETED SEEDS
Seeding depth: 1 – 2 cm
Seeding time outdoors: April – May
Spacing: 30-40 x 3-5 cm
Harvesting period: August – October
One package contains 400 pieces of seeds. -
Carrot – Rote Riesen 2
A medium late variety for summer and autumn harvest. Produces long, smooth, light orange roots that are crunchy and delicious. Eat the fresh or make into preserves. Long term storage possible.
Carrot – Rote Riesen 2 – seeds
Seeding depth: 1 – 2 cm
Seeding time: March – May
Spacing: 20-30 x 2-3 cm
Harvesting period: August – October
One package contains 5 g of seeds. -
Carrot – Touchon
A medium early, productive variety that produces cylindrical, bluntly ending roots. Juicy, delicious flesh contains carotenes and sugar. To be harvested in bundles, eat it after right after the harvest or dry.
Carrot – Touchon – seeds
Seeding depth: 1 – 2 cm
Seeding time outdoors: March – April
Spacing: 30-40 x 5 cm
Harvesting period: July – October
One package contains 3 g of seeds. -
Carrot BERLIKUMER 2 – PERFECTION (“Berlikumer 2 – Perfekcja”)
A late exceptionally productive variety that develops slightly conical 16 to 19 cm long roots. Its flesh is crunchy, vividly orange, delicious and rich in carotene. This variety can be eaten raw or processed, and has a long storage life.
Carrot BERLIKUMER 2 – PERFECTION (“Berlikumer 2 – Perfekcja”) – seeds
Seeding depth: 1 – 2 cm
Seeding time outdoors: March – April
Spacing: 30-40 x 3-4 cm
Harvesting period: July – October
The package contains 5 g of seeds.