Showing 1–12 of 21 results

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  Carrot – Amsterdam 3

  An early variety for spring and autumn harvest. Its about fifteen-centimetres-long fruit are dark orange, firm, and juicy. To be pressed into juice, eaten right after the harvest, or stored short-term.
  
  Carrot – Amsterdam 3 – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: March – May; November – December
  Spacing: 30-40 x 5-8 cm
  Harvesting period: August – September; April – May
  
  One package contains 5 g of seeds.
• 

  Carrot – Chantenay

  A very early variety, the first you can grow in the field and in a greenhouse. Produces conical, medium long, dark orange roots. To be harvested in bundles, pressed into juice, made into preserves, and eaten raw.
  
  Carrot – Chantenay – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: March – April; November – December
  Spacing: 20-30 x 2-3 cm
  Harvesting period: July – August; May
  
  One package contains 5 g of seeds.
• 

  Carrot – Lange rote stumpfe

  A late, productive variety that can be stored over the winter. Produces thick, up to 24 cm long roots. Dark orange, crunchy, and sweet flesh. Use it to make juice, salads, soups, and in main courses.
  
  Carrot – Lange rote stumpfe – seeds
  
  Seeding depth: 0,5 cm
  Seeding time outdoors: March – May
  Spacing: 20-30 x 2-3 cm
  Harvesting period: August – October
  
  One package contains 5 g of seeds.
• 

  Carrot – mix of colorful varieties

  A mix of differently coloured varieties. White, creamy-white, yellow, orange, and purple roots. All consisting of a vividly coloured, crunchy, and delicious flesh. An attractive addition to salads and other dishes.
  
  Carrot – mix of colorful varieties – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: April – May
  Spacing: 30-40 x 3-5 cm
  Harvesting period: August – October
  
  One package contains 2 g of seeds.
• 

  Carrot – mix of colorful varieties – PELLETED SEEDS

  A mix of differently coloured varieties. White, creamy-white, yellow, orange, and purple roots. All consisting of a vividly coloured, crunchy, and delicious flesh. An attractive addition to salads and other dishes. Coating ingredients: peat, dolomite, clay.
  
  Carrot – mix of colorful varieties – PELLETED SEEDS
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: April – May
  Spacing: 30-40 x 3-5 cm
  Harvesting period: August – October
  
  One package contains 400 pieces of seeds.
• 

  Carrot – Rote Riesen 2

  A medium late variety for summer and autumn harvest. Produces long, smooth, light orange roots that are crunchy and delicious. Eat the fresh or make into preserves. Long term storage possible.
  
  Carrot – Rote Riesen 2 – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time: March – May
  Spacing: 20-30 x 2-3 cm
  Harvesting period: August – October
  
  One package contains 5 g of seeds.
• 

  Carrot – Touchon

  A medium early, productive variety that produces cylindrical, bluntly ending roots. Juicy, delicious flesh contains carotenes and sugar. To be harvested in bundles, eat it after right after the harvest or dry.
  
  Carrot – Touchon – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: March – April
  Spacing: 30-40 x 5 cm
  Harvesting period: July – October
  
  One package contains 3 g of seeds.
• 

  Carrot BERLIKUMER 2 – PERFECTION (“Berlikumer 2 – Perfekcja”)

  A late exceptionally productive variety that develops slightly conical 16 to 19 cm long roots. Its flesh is crunchy, vividly orange, delicious and rich in carotene. This variety can be eaten raw or processed, and has a long storage life.
  
  Carrot BERLIKUMER 2 – PERFECTION (“Berlikumer 2 – Perfekcja”) – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: March – April
  Spacing: 30-40 x 3-4 cm
  Harvesting period: July – October
  
  The package contains 5 g of seeds.
• 

  Carrot Berlikummer 2

  A late, productive variety. Develops cylindrical, medium large, 16 to 19 cm long, dark orange roots. Delicious and juicy, perfect for salads and juice pressing. Storable.
  
  Carrot Berlikummer 2 – seeds
  
  Seeding depth: 1-2 cm
  Seeding time outdoors: March – May
  Spacing: 30-40 x 5 cm
  Harvesting period: August – October
  
  One package contains 5 g of seeds.
• 

  Carrot Blanka

  A late, exceptionally productive variety. Grows reliably irrespective of the weather and soil conditions. Produces brightly orange, 25 to 28 centimetres long roots that are resistant to breaking. To be eaten after the harvest, made into juices; suitable for long-term storage and freezing.
  
  Carrot Blanka – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: March – April
  Spacing: 20 x 5 cm
  Harvesting period: September – October
  
  One package contains 0,5 g of seeds.
• 

  Carrot FIRST HARVEST (“Pierwszy Zbiór”)

  An early variety for cultivation in the field and in greenhouses. It develops slightly conical roots, 10 to 13 cm long. The flesh of the roots is orange, juicy and delicious. Recommended to be eaten raw or cooked right after the harvest, juice pressing and salads.
  
  Carrot FIRST HARVEST (“Pierwszy Zbiór”) – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: March – April, November
  Spacing: 25-35 x 5 cm
  Harvesting period: June – September
  
  One package contains 5 g of seeds.
• 

  Carrot Flakkese 2

  A late, exceptionally productive variety. It develops slightly conical, very long roots, up to 30 cm, that are vividly coloured and resistant to breaking. It is perfect for eating raw and cooked right after the harvest, processing to juice and freezing. It has a long storage life.
  
  Carrot Flakkese 2 – seeds
  
  Seeding depth: 1 – 2 cm
  Seeding time outdoors: April – May
  Spacing: 30-40 x 5 cm
  Harvesting period: September – November
  
  One package contains 5 g of seeds.