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  Sweet basil

  An annual plant, 20 to 50 cm tall. Its spice-scented leaves can be eaten fresh or dried. They are used to flavour salads, meat, sauces, pizza and casseroles. This plant can be grown in the garden or in pots. It repels insects effectively.
  
  
  Sweet basil – seeds
  
  Seeding depth in greenhouses: 0,5 – 1 cm
  Seeding depth outdoors: 2 – 3 cm
  Seeding time in greenhouses: April
  Seeding time outdoors: May
  Planting time of seedlings outdoors: 15 May
  Spacing: 30 x 20 cm
  Harvesting period: July – September
  
  One package contains 1 g of seeds.
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  Sweet basil – a selection of varieties

  A mix of varieties differing in appearance, taste and leaf colour. Its aromatic leaves are used to flavour various dishes. These annual plants, 20 to 50 cm tall, are suitable for cultivation in gardens and in pots.
  
  Sweet basil – a selection of varieties – seeds
  
  Seeding depth: 0,5 – 1 cm
  Seeding time in greenhouses: April
  Seeding time outdoors: May
  Planting time of seedlings outdoors: 15 May
  Spacing: 30 x 20-25 cm
  Harvesting period: July – September
  
  One package contains 0,5 g of seeds.