Pelleted Seeds

Showing 1–12 of 18 results

  • Beetroot Cylinder – PELLETED SEEDS

    An early, productive variety. It develops cylindrical roots, 15 to 18 cm long, covered with a smooth skin. The flesh of the fruit is red, vividly coloured, firm, juicy and delicious. Intended for consumption right after the harvest or for preserving. Perfectly suited for storing. Coating ingredients: peat, dolomite, clay.

    Cylinder Beetroot – PELLETED SEEDS

    Seeding depth: 2 – 3 cm
    Seeding time outdoors: April – June
    Spacing: 30-40 x 5 cm
    Harvesting period: July – October

    One package contains 100 pieces of seeds.

  • Beetroot – mix of colorful varieties – PELLETED SEEDS

    A variety selection; spherical roots that differ in flesh and skin colour. An excellent colourful addition to dishes. To be eaten after the harvest, stored or made into preserves. Coating ingredients: peat, dolomite, clay.

    Beetroot – mix of colorful varieties – PELLETED SEEDS

    Seeding depth: 2 – 3 cm
    Seeding time outdoors: April – June
    Spacing: 30-40 x 5-8 cm
    Harvesting period: July – October

    One package contains 100 pieces of seeds.

  • Beetroot Red Ball – PELLETED SEEDS

    An exceptionally productive variety intended for storing. It develops rather large, round or slightly flattened roots. Its flesh is crimson-red, tender, juicy and delicious. It is intended for direct consumption and processing to juices, concentrate and preserves. Coating ingredients: peat, dolomite, clay.

    Beetroot Red Ball – PELLETED SEEDS

    Seeding depth: 2 – 3 cm
    Seeding time outdoors: April – July
    Spacing: 30-40 x 5 cm
    Harvesting period: July – October

    One package contains 100 pieces of seeds.

  • Carrot – mix of colorful varieties – PELLETED SEEDS

    A mix of differently coloured varieties. White, creamy-white, yellow, orange, and purple roots. All consisting of a vividly coloured, crunchy, and delicious flesh. An attractive addition to salads and other dishes. Coating ingredients: peat, dolomite, clay.

    Carrot – mix of colorful varieties – PELLETED SEEDS

    Seeding depth: 1 – 2 cm
    Seeding time outdoors: April – May
    Spacing: 30-40 x 3-5 cm
    Harvesting period: August – October

    One package contains 400 pieces of seeds.

  • Carrot Flakkese 2 – PELLETED SEEDS

    A late, exceptionally productive variety. It develops slightly conical, very long roots, up to 30 cm, that are vividly coloured and resistant to breaking. It is perfect for eating raw and cooked right after the harvest, processing to juice and freezing. It has a long storage life. Coating ingredients: peat, dolomite, clay.

    Carrot Flakkese 2 – PELLETED SEEDS

    Seeding depth: 1 – 2 cm
    Seeding time outdoors: April – May
    Spacing: 30-40 x 5 cm
    Harvesting period: September – November

    One package contains 400 pieces of seeds.

  • Carrot Nantes 3 – PELLETED SEEDS

    A medium early, productive variety for summer and autumn harvest. It develops cylindrical roots, sometimes slightly conical, that are 10 to 15 cm long. The flesh of the roots is evenly orange, crunchy, sweet and delicious. Intended to be eaten raw or cooked right after the harvest and for short-term storage. Coating ingredients: peat, dolomite, clay.

    Carrot Nantes 3 – PELLETED SEEDS

    Seeding depth: 1 – 2 cm
    Seeding time outdoors: March 15 – May 15
    Spacing: 25-40 x 5-8 cm
    Harvesting period: August – October

    One package contains 400 pieces of seeds.

  • Cucumber Anulka F1 – PELLETED SEEDS

    A medium early, very productive field variety. Displays high tolerance of powdery mildew and angular leaf spot. Produces short, shapely, pale green fruit sparsely covered with warts. Perfect for gherkins and pickling in vinegar. Coating ingredients: peat, dolomite, clay.

    Cucumber Anulka F1 – PELLETED SEEDS

    Seeding depth: 2 – 3 cm
    Seeding time in greenhouses: April
    Seeding time outdoors: May
    Planting time of seedlings outdoors: May
    Spacing: 80-100 x 15 cm
    Harvesting period: July – September

    One package contains 50 pieces of seeds.

  • Cucumber Krak F1 – PELLETED SEEDS

    A medium early, very productive field variety; highly resistant to diseases. Produces shapely, cylindrical, delicious fruit. These dark green cucumbers with thick warts are a typical pickling variety; suitable for brine and vinegar. Coating ingredients: peat, dolomite, clay.

    Cucumber Krak F1 – PELLETED SEEDS

    Seeding depth: 2 – 3 cm
    Seeding time outdoors: May
    Spacing: 80-100 x 15 cm
    Harvesting period: July – September

    One package contains 50 pieces of seeds.

  • Cucumber Partner F1 – PELLETED SEEDS

    A medium early, self-pollinating variety; brings higher yield. For growing in greenhouses, tunnels, and in the field. Produces dark green, bitter-free fruit. For pickling in vinegar and brine. Coating ingredients: peat, dolomite, clay.

    Cucumber Partner F1 – PELLETED SEEDS

    Seeding depth: 2 – 3 cm
    Seeding time in greenhouses: April
    Seeding time outdoors: May
    Planting time of seedlings outdoors: May
    Spacing: 80-100 x 15 cm
    Harvesting period: July – October

    One package contains 50 pieces of seeds.

  • Cucumber Sremski F1 – PELLETED SEEDS

    An early, very productive variety. For growing in the field and in low greenhouses. Produces large, cylindrical fruit covered with thick warts. These delicious cucumber is perfect for pickling in vinegar and brine. Coating ingredients: peat, dolomite, clay.

    Cucumber Sremski F1 – PELLETED SEEDS

    Seeding time outdoors: 2 – 3 cm
    Planting time of seedlings outdoors: May – June
    Spacing: 90-120 x 15 cm
    Harvesting period: July – September

    One package contains 50 pieces of seeds.

  • Onion Ailsa Craig – PELLETED SEEDS

    A late, vigorous variety. Produces extremely large bulbs that weigh up to 1 kilogram. A sugar onion variety with a mild, sweet taste. To be eaten after the harvest; can be frozen or dried. Coating ingredients: peat, dolomite, clay.

    Onion Ailsa Craig – PELLETED SEEDS

    Seeding depth: 1 – 2 cm
    Seeding time outdoors: April
    Spacing: 30-35 x 8-10 cm
    Harvesting period: August – September

    One package contains 200 pieces of seeds.

  • Onion Wolska – PELLETED SEEDS

    A late, productive variety. Extremely resistant; can be stored over the winter. Large, spherical onions covered with yellow scale. White, juicy flesh with a distinct taste. To be eaten after the harvest; can be stored long term. Coating ingredients: peat, dolomite, clay.

    Onion Wolska – PELLETED SEEDS

    Seeding depth: 1 – 2 cm
    Seeding time in greenhouses: March 15 – April
    Spacing: 30-40 x 5-6 cm
    Harvesting period: July – September

    One package contains 200 pieces of seeds.