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  Watermelon Rosario

  A heterotic hybrid, an early variety that tolerates unfavourable weather conditions. It develops quite large fruit that are covered with a dark green peel and weighs 3 to 4 kg. The flesh of the fruit is dark pink, sweet and juicy. Recommended to be eaten raw as a dessert, in a salad or as an appetizer.
  
  Watermelon Rosario – seeds
  
  Seeding depth in greenhouses: 2-3 cm
  Seeding time in greenhouses: March – May
  Planting time of seedlings outdoors: 20 May
  Spacing: 150 x 100 cm
  Harvesting period: August – September
  
  One package contains 1 g of seeds.