Watermelon Crimson Sweet

A thermophilic, disease-resistant variety. It develops large fruit weighing 5 to 8 kg. The fruit are covered with a light green peel adorned with a dark green pattern. Its flesh is red, exceptionally sweet and tasty. Intended to be eaten raw as a dessert, in a salad or as an appetizer.

Watermelon Crimson Sweet – seeds

Seeding depth in greenhouses: 2-3 cm
Seeding time in greenhouses: March – May
Planting time of seedlings outdoors: 20 May
Spacing: 100 x 100 cm
Harvesting period: August – September

One package contains 1 g of seeds.