Watermelon Rosario
A heterotic hybrid, an early variety that tolerates unfavourable weather conditions. It develops quite large fruit that are covered with a dark green peel and weighs 3 to 4 kg. The flesh of the fruit is dark pink, sweet and juicy. Recommended to be eaten raw as a dessert, in a salad or as an appetizer.
Watermelon Rosario – seeds
Seeding depth in greenhouses: 2-3 cm
Seeding time in greenhouses: March – May
Planting time of seedlings outdoors: 20 May
Spacing: 150 x 100 cm
Harvesting period: August – September
One package contains 1 g of seeds.
