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  Watermelon Crimson Sweet

  A thermophilic, disease-resistant variety. It develops large fruit weighing 5 to 8 kg. The fruit are covered with a light green peel adorned with a dark green pattern. Its flesh is red, exceptionally sweet and tasty. Intended to be eaten raw as a dessert, in a salad or as an appetizer.
  
  Watermelon Crimson Sweet – seeds
  
  Seeding depth in greenhouses: 2-3 cm
  Seeding time in greenhouses: March – May
  Planting time of seedlings outdoors: 20 May
  Spacing: 100 x 100 cm
  Harvesting period: August – September
  
  One package contains 1 g of seeds.