Kale Scarlet

A medium-late variety, hardy down to -18ºC. Plant grows rather tall, 80 to 120 cm. Scarlet-purple, curly leaves can be eaten raw or cooked.

Kale Scarlet – seeds

Seeding depth: 0,5-1 cm
Seeding time in greenhouses: april – june
Seeding time outdoors:: may – july
Planting time of seedlings outdoors: may – august
Spacing: 50 x 50 cm
Harvesting period: august – march

One package contains 1 g of seeds.