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  Kale Scarlet

  A medium-late variety, hardy down to -18ºC. Plant grows rather tall, 80 to 120 cm. Scarlet-purple, curly leaves can be eaten raw or cooked.
  
  Kale Scarlet – seeds
  
  Seeding depth: 0,5-1 cm
  Seeding time in greenhouses: april – june
  Seeding time outdoors:: may – july
  Planting time of seedlings outdoors: may – august
  Spacing: 50 x 50 cm
  Harvesting period: august – march
  
  One package contains 1 g of seeds.