SUNFLOWER – Sprouting seeds

You will love sunflower sprouts for their excellent nutty taste and crunchiness. Add them to salads and sandwiches or eat as a salad by itself. You can grow them at home all year long. Seeds germinate quickly with minimal effort and can be eaten six or seven days later.

SUNFLOWER – Sprouting seeds

Seeding depth in greenhouses: January – December
Harvesting period: January – December

One package contains 20 grams of seeds.