Seeds
Showing 385–396 of 607 results
-
Parsley Festival 68
A very productive, vigorous variety. It does not yellow. Resistant to powdery mildew. Smooth, bright green leaves are very aromatic, can be eaten fresh or dried.
Parsley Festival 68 – seeds
Seeding depth: 1 – 2 cm
Seeding time outdoors: March – April; August
Spacing: 20-30 x 5 cm
Harvesting period: March – November
One package contains 5 g of seeds. -
Parsley Gigante d’Italia
A productive, quickly growing variety that grows up to 40 cm tall. It can be grown all season long. It develops large, smooth, vividly green, aromatic leaves. Intended to be eaten raw or frozen.
Parsley Gigante d’Italia – seeds
Seeding depth: 1-2 cm
Seeding time outdoors: March – July
Spacing: 20-30 x 5 cm
Harvesting period: April – October
One package contains 2 g of seeds. -
Parsley Mooskrause 2
A biennial plant, resistant to frost, that can be grown all year round in greenhouses. It develops vividly green, frizzled, extremely aromatic leaves with a high vitamin content. This herb can be eaten fresh, or dried and frozen.
Parsley Mooskrause 2 – seeds
Seeding depth: 1-2 cm
Seeding time outdoors: March – May
Spacing: 20-30 x 10 cm
Harvesting period: May – October
One package contains 2 g of seeds. -
Parsnip Halflong White
A late, productive variety that produces medium long, conical roots consisting of white, aromatic, mild, and slightly sweet flesh. Add it to salads, soups, and purees. Roasted or steamed parsnip wonderfully complements dishes.
Parsnip Halflong White – seeds
Seeding depth: 2 cm
Seeding time outdoors: April – May
Spacing: 25-40 x 5 cm
Harvesting period: October – November; March – April
One package contains 5 g of seeds. -
Pasqueflower – Mixed
A 15 to 20 cm tall perennial. Produces white, light purple, or red bell-shaped flowers. Fluffy silver seed heads adorn plants after flowers have wilted. For flower beds and rock gardens.
Pasqueflower – Mixed – seeds
Seeding depth: 1,5 cm
Seeding time in greenhouses: March – May
Planting time of seedlings outdoors: May – July
Spacing: 20 x 30 cm
Flowering period: March – June
One package contains 0,5 g of seeds. -
Penstemon Mixed
A perennial plant that grows between 50 and 60 cm tall. Erect, stiff shoots produce leaves in the bottom part. Bell-shaped flowers are gathered in dense, spiky clusters and take on various colours. For flower beds, rock gardens, and cut flower.
Penstemon Mixed – seeds
Seeding depth in greenhouses: 0,5 cm
Seeding time in greenhouses: April – March
Planting time of seedlings outdoors: May
Spacing: 30 x 50 cm
Flowering period: July – September
One package contains 0,2 g of seeds. -
Peony Flowered Poppy – Mixed
A 40 to 60 cm tall annual. Its bluish leaves develop in the bottom part of the stem. Double flowers resemble peonies and take on a variety of colours. For flower beds and meadows.
Peony Flowered Poppy – Mixed – seeds
Seeding depth: 0,3 – 0,5 cm
Seeding time outdoors: April – May
Spacing: 30 x 30 cm
Flowering period: June – August
One package contains 0,5 g of seeds. -
Pepper Dumas
A medium-early, productive variety for growing in the field and unheated greenhouses. Produces round, tomato-shaped, slightly flattened bulbs. Dark red fruit are juicy and sweet. To be eaten after the harvest and pickling.
Pepper Dumas – seeds
Seeding depth: 0,5 cm
Seeding time in greenhouses: February – April
Planting time of seedlings outdoors: May
Spacing: 40-50 x 30-40 cm
Harvesting period: July – October
One package contains 0,5 g of seeds. -
Pepper Granova
A very productive field variety. It produces bell-type fruit with thick walls that weigh about 220 grams. Its unripe fruit is green-yellow and turns red as it matures. It is recommended to be eaten raw, cooked or preserved.
Pepper Granova – seeds
Seeding depth: 0,5 cm
Seeding time in greenhouses: March – April
Seeding time outdoors: 15 May
Planting time of seedlings outdoors: 15 May
Spacing: 40 x 50 cm
Harvesting period: August – September
One package contains 0,5 g of seeds. -
Pepper Poseidon
A very early variety for growing in the field and in greenhouses. Its long fruit are initially green to turn dark red when ripe. They are hot and can be used to spice soups, sauces, and meat.
Pepper Poseidon – seeds
Seeding depth: 0,5 cm
Seeding time in greenhouses: March – April
Planting time of seedlings outdoors: May – June
Spacing: 40-50 x 30-40 cm
Harvesting period: July – October
One package contains 0,5 g of seeds. -
Pepper Poupila
An early variety, recommended for growing in the field and in pots. Produces conical, sweet fruit, pale yellow at first, red when ripe. Those decorative, low-growing plants are perfect for growing on a balcony or terrace.
Pepper Poupila – seeds
Seeding depth: 0,5 cm
Seeding time in greenhouses: March – April
Planting time of seedlings outdoors: May
Spacing: 30 x 40 cm
Harvesting period: August – September
One package contains 0,5 g of seeds. -
Pepper Rubinova
An early, productive variety. You can grow it in the field in warmer regions. Produces conical, bright red fruit that are juicy, sweet, and delicious – perfect for eating raw and cooked.
Pepper Rubinova – seeds
Seeding depth: 0,5 cm
Seeding time in greenhouses: March – April
Planting time of seedlings outdoors: May – July
Spacing: 40-50 x 30-40 cm
Harvesting period: August – September
One package contains 0,5 g of seeds.