Seeds
Showing 409–420 of 607 results
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Pot marigold
An annual plant that grows from 35-70 cm tall. Recommended for growing in garden and cut flower. Flowers take various shades of yellow and orange and are used to prepare infusions and extracts.
Pot marigold – seeds
Seeding depth: 1 cm
Seeding time: April – May
Spacing: 20 x 20-25 cm
Harvesting period: June – October
Flowering period: June – October
One package contains 2 g of seeds. -
Pot marigold – Orange
An annual plant that grows from 35-70 cm tall. Recommended for garden and cut flower. Flowers are used to prepare medicinal infusions and extracts.
Pot marigold – Orange – seeds
Seeding depth: 1 cm
Seeding time outdoors: April – May
Planting time of seedlings outdoors: April – May
Spacing: 20 x 20-25 cm
Harvesting period: June – October
Flowering period: June – October
One package contains 3 g of seeds. -
Pot marigold Indian Prince
A 60 to 70 cm tall annual plant. It produces large, double, vividly orange flowers a with a darker centre. This decorative, medicinal, and melliferous plant is a great fit for a flower bed or a vase, as cut flower.
Pot marigold Indian Prince – seeds
Seeding depth: 1 cm
Seeding time outdoors: April – May
Spacing: 40 x 20 cm
Flowering period: June – October
One package contains 2 g of seeds. -
Pumpkin – Gele Reuzen
A very productive variety with long crawling shoots. Its large, round, slightly flattened fruit consist of yellow peel and orange, sweet, and delicious flesh. Eat it after the harvest, pickle it, or store for a long time.
Pumpkin – Gele Reuzen – seeds
Seeding depth: 3 – 4 cm
Seeding time in greenhouses: April – May
Seeding time outdoors: 15 May – June
Planting time of seedlings outdoors: June
Spacing: 100 x 120 cm
Harvesting period: September
One package contains 3 g of seeds. -
Pumpkin – Jaune Gros de Paris
A medium-late, productive variety with long shoots. Produces large, slightly flattened, up to 8-kg fruit with smooth, golden-yellow peel and light orange, sweet, delicious flesh. For preserves, jam, and pies.
Pumpkin – Jaune Gros de Paris – seeds
Seeding depth: 2 – 3 cm
Seeding depth in greenhouses: April – May
Seeding time outdoors: May – June
Planting time of seedlings outdoors: 15 May
Spacing: 100 x 100 cm
Harvesting period: September – October
One package contains 3 g of seeds. -
Pumpkin – mix of varieties
A selection of several squash varieties that differ in shape, colour, and size of the fruit. You can use the delicious flesh of all of them to prepare soups, jam, marmalade, and juice. You can also use them to bake pies.
Pumpkin – mix of varieties – seeds
Seeding depth: 2 – 3 cm
Seeding time in greenhouses: April – May
Seeding time outdoors:: May – June
Planting time of seedlings outdoors: May – June
Spacing: 100 x 100 cm
Harvesting period: September – October
One package contains 3 g of seeds. -
Pumpkin – Rouge vif d’Etampes
A variety with crawling shoots and large, flattened, ribbed fruit that you can store long-germ. Dark orange, firm, aromatic flesh is perfect to be made into preserves or eaten right after the harvest.
Pumpkin – Rouge vif d’Etampes – seeds
Seeding depth: 3 – 4 cm
Seeding time in greenhouses: April – May
Seeding time outdoors: 15 May – June
Planting time of seedlings outdoors: 15 May
Spacing: 100 x 150 cm
Harvesting period: September – October
One package contains 3 g of seeds. -
Pumpkin Big Max
An exceptionally productive variety. It produces round slightly flattened fruit weighing circa 20 kg. It is yellow-orange in colour, juicy, tasty and rich in sugars. This squash is perfect for eating raw, home preserves and Halloween decoration.
Pumpkin Big Max – seeds
Seeding depth: 3 – 4 cm
Seeding time in greenhouses: April
Seeding time outdoors: May – June
Planting time of seedlings outdoors: 15 May
Spacing: 150 x 80-100 cm
Harvesting period: September – October
One package contains 3 g of seeds. -
Pumpkin Golias
A very productive variety that produces long, creeping shoots and round or slightly oval, exceptionally large fruit that weighs 18 to 30 kg. Dark orange, soft, and sweet flesh has an excellent taste, perfect for making into preserves and preparing soups.
Pumpkin Golias – seeds
Seeding depth: 3-5 cm
Seeding time in greenhouses: April – May
Seeding time outdoors:: 15th of May – June
Planting time of seedlings outdoors: 15th of May
Spacing: 200 x 150 cm
Harvesting period: September – October
One package contains 3 g of seeds. -
Pumpkin Jack O’Lantern
Medium late variety that produces spherical fruit that weigh 4-5 kg. Their skin is evenly orange, the flesh is dark orange and delicious. To be eaten cooked or used as decoration.
Pumpkin Jack O’Lanterno – seeds
Seeding depth: 2 – 3 cm
Seeding time outdoors: May
Spacing: 100 x 80 cm
Harvesting period: September – October
One package contains 2 g of seeds. -
Pumpkin Olga
A hull-less variety grown mostly for its naked seeds. It produces plenty of seeds that contain substantial amounts of minerals. Eat them raw, dried, or roasted. Delicious flesh can be made into preserves.
Pumpkin Olga – seeds
Seeding depth: 3-4 cm
Seeding time outdoors:: 15th of May – June
Spacing: 150 x 150 cm
Harvesting period: September – October
One package contains 3 g of seeds. -
Pumpkin Uchiki Kuri
A Hokkaido-type early variety of medium strong growth. Its round fruit weighs about 1,5 to 2 kg. Its dark orange juicy flesh is delicious. It is perfect for steaming and cooking, as well as long-term storage. A perfect food for children.
Pumpkin Uchiki Kuri – seeds
Seeding depth: 3 – 4 cm
DSeeding time in greenhouses: April
Seeding time outdoors: May – June
Planting time of seedlings outdoors: 15 May
Spacing: 100 x 100 cm
Harvesting period: August – September
One package contains 3 g of seeds.