A perennial that grows to 20 to 40 cm tall. It is a herb, as well as a medicinal and melliferous plant. Both the fresh and dried greens have an intense aroma and a bitter, slightly savoury taste. Add them to stewed meat, vegetables, game and cheese.

Thyme – seeds

Seeding depth: 0,5 cm
Seeding time outdoors: April – May
Spacing: 20 x 15 cm
Harvesting period: May – August

One package contains 0,3 g of seeds.